RESTAURANTS: NEW VALLEY EATERIES GO AFTER FOODIES WITH CREATIVE BUT LIMITED MENUS.
Valley Restaurants Get Adventurous with Niche Menus
Monday, April 2, 2012
Hungry for some Sloppy Joe pot pie? How about a fish and chips grilled cheese sandwich with a side of cupcakes?
Several local eateries are trying to reel in customers with ultra-niche menus that are sure to make adventuresome foodies excited and play-it-safe types gag at first glance...
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