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Thursday, Mar 28, 2024

Preview: Deadline: June 15

Businesses have been preparing more than a year for this moment – a potential ending of state-imposed pandemic tiers on June 15.The question is whether companies – particularly public-facing ones such as restaurants – will be ready by the deadline. Challenges include employment issues, physical lay-out of the establishment and improved ventilation and sanitation post-COVID.Read the full story in the April 26 issue of the San Fernando Valley Business Journal.

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